Sally Wise OAM is a living legend of home cooking. She was the 2019 Tasmanian Senior Australian of the Year, and is known as 'Tasmania's favourite nan' for her popular cooking school set in the picturesque Derwent Valley, bestselling cookbooks and decades-long regular spot on ABC Radio in Tasmania. When she is not running cooking demonstrations at food festivals or community events, or furnishing the local work-from-home group, 'The Custard Club', with innovative cakes, she can be found teaching locals, tourists, prisoners, young adults, children - anyone! - how to turn simple ingredients into comforting meals.
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Contents INTRODUCTION Bite-Sized Beauties Cakes Slices & Tray Bakes Fabulous Finishes Breads & Buns Small Savouries Large Savouries ACKNOWLEDGEMENTS INDEX
