This book considers Italian peasant culture, its impact on intellectual activism, and its significance in shaping the Slow Food international grassroot movement.
This book considers Italian peasant culture, its impact on intellectual activism, and its significance in shaping the Slow Food international grassroot movement.
Ilaria Tabusso Marcyan is teaching assistant professor at Arizona State University, Tempe, Arizona.
Inhaltsangabe
Table of Contents Map of Italy Acknowledgments Introduction: The Cultural Roots of Slow Food: Peasants, Partisans and the Landscape of Italian Resistance Chapter 1: A Story of Peasant Resistance: The Cervi Family Chapter 2: Nuto Revelli and the Disappearing Voices of Peasant Resistance Chapter 3: Nuto Revelli and the Disappearing Voices of Peasant Resistance Chapter 4: Ecological and Cultural Landscapes in Ermanno Olmi's Documentaries Conclusion: Slow Food Bibliography Index About the Author
Table of Contents Map of Italy Acknowledgments Introduction: The Cultural Roots of Slow Food: Peasants, Partisans and the Landscape of Italian Resistance Chapter 1: A Story of Peasant Resistance: The Cervi Family Chapter 2: Nuto Revelli and the Disappearing Voices of Peasant Resistance Chapter 3: Nuto Revelli and the Disappearing Voices of Peasant Resistance Chapter 4: Ecological and Cultural Landscapes in Ermanno Olmi's Documentaries Conclusion: Slow Food Bibliography Index About the Author
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