Lasse Spang Olsen

The Diver and the Cook

Trapped in 102 Feet of Water

• Broschiertes Buch

Produktbeschreibung

Following disaster in a storm, a story of courage emerges. This true tale of a seemingly impossible underwater rescue explores the determined spirit and the unwavering power of hope.

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Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.

Produktdetails

• Verlag: Dived Up Publications
• Seitenzahl: 176
• Erscheinungstermin: 12. November 2024
• Englisch
• Abmessung: 234mm x 156mm x 12mm
• Gewicht: 352g
• ISBN-13: 9781909455610
• ISBN-10: 190945561X
• Artikelnr.: 71231619

Autorenporträt

Veteran filmmaker Lasse Spang Olsen boasts a 40+ year career. He's participated in stunts and FX on over 600 films, directed eleven features, and filmed extensively underwater. He's led expeditions uncovering historical mysteries like the Flying Enterprise wreck and documented adventures worldwide. He's also a producer, lecturer and author. The Diver and the Cook was originally published in Denmark as Dykkeren of Kokken (Feb 2024).