The Farmhouse Chef - Dement, Jamie
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In this richly illustrated cookbook, Jamie DeMent opens a bright kitchen window onto the newest kind of North Carolina farming life. The Farmhouse Chef offers 150 recipes for every occasion, from down home to downright elegant, inspired by the farm's yield through the four seasons.

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Produktbeschreibung
In this richly illustrated cookbook, Jamie DeMent opens a bright kitchen window onto the newest kind of North Carolina farming life. The Farmhouse Chef offers 150 recipes for every occasion, from down home to downright elegant, inspired by the farm's yield through the four seasons.
Autorenporträt
Jamie DeMent farms and cooks on Coon Rock Farm in Hillsborough, North Carolina. A well-known cooking teacher, she also owns, with her partner, Richard Holcomb, Piedmont Restaurant in Durham, North Carolina, and Bella Bean Organics.