Jill Carle, Megan Carle

The First Real Kitchen Cookbook

Recipes & Tips for New Cooks

• Broschiertes Buch

Produktbeschreibung

Written by twentysomethings for twentysomethings who love food and want to learn how to cook, "The First Real Kitchen Cookbook" teaches new cooks how to stock a pantry on the cheap, buy meat, cook vegetables, and more.

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Produktdetails

• Verlag: Chronicle Books
• Seitenzahl: 192
• Erscheinungstermin: 25. Mai 2011
• Englisch
• Abmessung: 251mm x 183mm x 20mm
• Gewicht: 771g
• ISBN-13: 9780811878104
• ISBN-10: 0811878104
• Artikelnr.: 32019073

Autorenporträt

Jill Carle is working as a teaching assistant at Arizona State University while she completes her Ph.D. in political science. Together with their mother Judi, Megan and Jill are co-authors of numerous cookbooks. Megan Carle recently completed her M.A. in Linguistics and is currently teaching English in a small town in the Austrian Alps. Sheri Giblin is a San Francisco-based food and lifestyle photographer. Her work for Chronicle Books includes The Winemaker Cooks and Princess Tea.