Lucy Parr

The Friendly Baker

A year of easy, delicious, plant-based and allergy-friendly bakes for everyone to enjoy

• Gebundenes Buch

Produktbeschreibung

The Friendly Baker is a cookbook for everyone, featuring delicious baking recipes for all seasons that are suitable for various allergies and intolerances including dairy, egg, peanut, and sesame. From savoury snacks and easy breads to celebration cakes and teatime treats.

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Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.

Produktdetails

• Verlag: Meze Publishing
• Seitenzahl: 144
• Erscheinungstermin: 14. November 2022
• Englisch
• Abmessung: 196mm x 252mm x 20mm
• Gewicht: 618g
• ISBN-13: 9781915538017
• ISBN-10: 1915538017
• Artikelnr.: 66269272

Autorenporträt

Lucy Parr is a Cordon Bleu trained mum of two and long-term vegetarian with a passion for cooking and baking. Both her daughters were diagnosed with multiple food allergies at a very young age, turning Lucy's approach to food on its head. She started a blog, Lucy's Friendly Foods, to record her journey back in 2012 and has now developed over 800 unique allergy-friendly recipes, some of which have been published in Free-From Food Heaven and My Family & Food Allergies. Lucy has a combined following of more than 6000 on her blog and social media, and has worked with well-known brands including Waitrose, Nomo, and Bad Brownie to create recipes. This is her first book.