The Gastronomic Heritage of Kolkata - Kharwa, Hasan
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Book Description: Gastronomic Heritage of Kolkata: Stories of Pre-Independence Eateries Explore the rich culinary tapestry of Kolkata, a city where history and flavours intertwine, in "Gastronomic Heritage of Kolkata: Stories of Pre-Independence Eateries." This book takes readers on a captivating journey through the iconic restaurants and sweet shops that were established before India's independence, celebrating the vibrant gastronomic heritage of the city. Introduction: A Culinary Journey Through History Begin your journey with an overview of Kolkata's diverse and storied food culture,…mehr

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Book Description: Gastronomic Heritage of Kolkata: Stories of Pre-Independence Eateries Explore the rich culinary tapestry of Kolkata, a city where history and flavours intertwine, in "Gastronomic Heritage of Kolkata: Stories of Pre-Independence Eateries." This book takes readers on a captivating journey through the iconic restaurants and sweet shops that were established before India's independence, celebrating the vibrant gastronomic heritage of the city. Introduction: A Culinary Journey Through History Begin your journey with an overview of Kolkata's diverse and storied food culture, highlighting the unique blend of influences that have shaped the city's culinary identity over the centuries. 1. The Indian Coffee House: Brewing Ideas Since 1942 Discover the origins of this legendary institution, a hub for intellectuals and artists. Learn about its signature dishes like Chicken Pakora and Fish Fry, savour the classic coffee that has been the lifeblood of many conversations. 2. Nizam's Restaurant: The Home of the Kathi Roll Trace the history of Nizam's, the birthplace of the famous Kathi Roll. Explore its evolution and enjoy recipes for their delectable Mutton, Chicken, and Vegetarian Kathi Rolls. 3. Royal Indian Hotel: The Legacy of the Kolkata Biryani Uncover the story of the Royal Indian Hotel, where the unique Kolkata Biryani was perfected. Delight in the flavours of Mughlai cuisine with recipes for Kolkata Biryani, Mutton Rezala, and Chicken Chaap. 4. Flury's: A Slice of Europe in Kolkata Step into Flurys, a European-style café that became a beloved landmark. From Rum Balls to Plum Cake, experience the British influence on Kolkata's culinary scene through classic recipe of Choclate Cubes. 5. Bhim Chandra Nag: Sweet Traditions Since 1826 Meet the pioneers of Bengali sweets, Bhim Chandra Nag. Dive into the history of Sandesh and Rossogolla, and indulge in recipe for Rossogolla. 6. K.C. Das: The Sweet King of Kolkata Follow the journey of K.C. Das from a small, sweet shop to an international sensation. Learn about their innovative sweets and enjoy recipe for Sandesh. 7. Paramount Sherbets & Syrups: A Refreshing Legacy Discover the story behind Paramount, famous for its unique and refreshing sherbets. 8. Sher-e-Punjab Dhaba: Rustic Flavors in the City Experience the rustic charm of Sher-e-Punjab Dhaba, a favourite among locals and travellers alike. Relish the flavours of Punjabi cuisine with recipe for Butter Chicken. Conclusion: Preserving the Culinary Heritage of Kolkata Reflect on the importance of preserving Kolkata's culinary heritage and the role these historic eateries play in the city's cultural fabric. "Gastronomic Heritage of Kolkata: Stories of Pre-Independence Eateries" is a must-read for food enthusiasts, history buffs, and anyone looking to explore the rich flavours and stories of Kolkata's legendary dining establishments. Immerse yourself in the vibrant history of these iconic eateries and bring a piece of Kolkata's culinary heritage to your kitchen with the authentic recipes included in this book.
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