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This book uncovers the untold history of the organic farming movement and its massive impact on the world of agriculture and society; how it changed our consumer habits and our ethics, pointing back to the inspiration of the agricultural past, and demanding that we think about how our food is grown and the effect our daily habits have on nature.

Produktbeschreibung
This book uncovers the untold history of the organic farming movement and its massive impact on the world of agriculture and society; how it changed our consumer habits and our ethics, pointing back to the inspiration of the agricultural past, and demanding that we think about how our food is grown and the effect our daily habits have on nature.
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Autorenporträt
Gregory A. Barton is a noted historian of British, world, and environmental history. He is Professor of History at Western Sydney University and the University of Johannesburg, and is the author of Empire Forestry and the Origins of Environmentalism, Lord Palmeston and the Empire of Trade, and Informal Empire and the Rise of One World Culture.