The markets for organic and fair trade food are growing rapidly. Although there are some important differences, both seek to address the consumer desire for "better" food: fair trade because it offers economically disadvantaged producers a better financial return; organic because it is perceived to be a more sustainable system delivering better-tasting, healthier and safer food than that produced by non-organic methods. The Handbook of Organic and Fair Trade Food Marketing provides a practical guide to successful marketing in these two dynamic sectors, underpinned by case-histories and lessons…mehr
The markets for organic and fair trade food are growing rapidly. Although there are some important differences, both seek to address the consumer desire for "better" food: fair trade because it offers economically disadvantaged producers a better financial return; organic because it is perceived to be a more sustainable system delivering better-tasting, healthier and safer food than that produced by non-organic methods. The Handbook of Organic and Fair Trade Food Marketing provides a practical guide to successful marketing in these two dynamic sectors, underpinned by case-histories and lessons from companies that have been successful in these areas, including Green & Black's, Yeo Valley and Duchy Originals. It includes a review of the international markets for organic and fair trade food and drink; an analysis of organic and fair trade consumers; a review of successful retailing practice and a section on organic and fair trade divergence and convergence. Chapters are also included on perspectives from the USA, Germany and Italy. The book is written by industry experts, augmented by academic contributions where appropriate, offering for the first time the practical marketing advice required by companies in this sector.Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Multi-published author Cheryl Wright, former secretary, debt collector, account manager, writing instructor, and shopping tour hostess, loves reading.She writes historical and contemporary western romance, as well as small town romance and romantic suspense.She lives in a small village on the outskirts of Melbourne, Australia, and is married with two adult children and has six grandchildren. When she's not writing, she can be found in her craft room.
Inhaltsangabe
Foreword by Justin King Group Chief Executive Sainsbury's. . 1. The international market for organic and fair trade food and drink. Amarjit Sahota Organic Monitor London UK. 2. The organic consumer. Martin Cottingham Marketing Director Soil Association Bristol UK. 3. The fair trade consumer. Harriet Lamb Fairtrade Foundation London UK. . Successful organic and fair trade brands. 4. Case history: Yeo Valley. Graham Keating Yeo Valley Farms Blagdon Bristol UK. 5. Case history: Green & Black's. Craig Sams President Green and Blacks Hastings UK. 6. Case history: Abel & Cole. Ella Heeks Abel & Cole London UK. 7. Case history: Clipper Tea. Lorraine Brehme Bridport Dorset UK. 8. Case history: Duchy Originals. Petra Mihaljevich Duchy Originals East Twickenham UK. . . 9. Case history: Sainsbury's SO Organic. Ruth Bailey Senior Brand Manager: Organics Sainsbury's Supermarkets plc London UK. 10. Organic and fair trade marketing in Germany. Hubert Rottner Spalt Germany. 11. Organic and fair trade marketing in Italy. Paola Cremonini Cremonini Consulting Bologna Italy. 12. Organic and fair trade marketing in the USA. Elaine Lipson New Hope Natural Media Boulder Colorado USA. 13. Organic / fair trade crossover and convergence. David Croft Ethical Sourcing Director Cadbury's London UK and John Bowes Cumbria UK. Further resource: Useful organic and fair trade websites. Simon Wright O&F Consulting London UK. Index
Foreword by Justin King Group Chief Executive Sainsbury's. . 1. The international market for organic and fair trade food and drink. Amarjit Sahota Organic Monitor London UK. 2. The organic consumer. Martin Cottingham Marketing Director Soil Association Bristol UK. 3. The fair trade consumer. Harriet Lamb Fairtrade Foundation London UK. . Successful organic and fair trade brands. 4. Case history: Yeo Valley. Graham Keating Yeo Valley Farms Blagdon Bristol UK. 5. Case history: Green & Black's. Craig Sams President Green and Blacks Hastings UK. 6. Case history: Abel & Cole. Ella Heeks Abel & Cole London UK. 7. Case history: Clipper Tea. Lorraine Brehme Bridport Dorset UK. 8. Case history: Duchy Originals. Petra Mihaljevich Duchy Originals East Twickenham UK. . . 9. Case history: Sainsbury's SO Organic. Ruth Bailey Senior Brand Manager: Organics Sainsbury's Supermarkets plc London UK. 10. Organic and fair trade marketing in Germany. Hubert Rottner Spalt Germany. 11. Organic and fair trade marketing in Italy. Paola Cremonini Cremonini Consulting Bologna Italy. 12. Organic and fair trade marketing in the USA. Elaine Lipson New Hope Natural Media Boulder Colorado USA. 13. Organic / fair trade crossover and convergence. David Croft Ethical Sourcing Director Cadbury's London UK and John Bowes Cumbria UK. Further resource: Useful organic and fair trade websites. Simon Wright O&F Consulting London UK. Index
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