The I Hate Kale Cookbook - Shaw, Tucker
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From satisfying warm kale salad with bacon and eggs to kale fried rice and linguine with kale and walnut pesto, this book offers thirty-five simple, tasty recipes for kale.

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Produktbeschreibung
From satisfying warm kale salad with bacon and eggs to kale fried rice and linguine with kale and walnut pesto, this book offers thirty-five simple, tasty recipes for kale.
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Autorenporträt
Tucker Shaw is executive editor at America’s Test Kitchen. A former arts editor and restaurant critic at the Denver Post, Shaw covered entertainment, style, culture, books, food, and more. His previous books include Gentlemen, Start Your Ovens and Everything I Ate. Follow his Twitter feed: @tucker_shaw