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Jamaica is a dynamic country, with multiple facets to its culture that are intriguing to people worldwide. In 50 years, the people have become world-class citizens who excel in all walks of life. Jamaica is well known for its food, sports and music; these are major elements of the Jamaican way of life, which are all outstanding and distinctive by themselves. The Island Journal highlights various aspects of the Jamaican culture and lifestyle since it became independent in 1961. Readers will be able to delve deeper and gain an insight into distinctive aspects of our people, like Bob Marley;…mehr

Produktbeschreibung
Jamaica is a dynamic country, with multiple facets to its culture that are intriguing to people worldwide. In 50 years, the people have become world-class citizens who excel in all walks of life. Jamaica is well known for its food, sports and music; these are major elements of the Jamaican way of life, which are all outstanding and distinctive by themselves. The Island Journal highlights various aspects of the Jamaican culture and lifestyle since it became independent in 1961. Readers will be able to delve deeper and gain an insight into distinctive aspects of our people, like Bob Marley; culture, music and food. The book closes off by sharing authentic poetry, some in the patois dialect, all regaling different aspects of the Jamaican culture.
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Autorenporträt
Jamaica Pen Publisher's principal author, Denise N. Fyffe, is no stranger to producing books. She has written more than 50 books and continues to inspire new authors through our mentorship program.

Fyffe, as she is often called, grew up in Jamaica and pursued a career in Education, Training, and Software Implementation. A lifelong scholar, Denise often releases educational and nonfiction content.

Some of her previous works include Treasures of Colombia, The Caribbean Family, How to Keep Writing, and The Philosophy of Education and Work. Her latest release is Treasures of Jamaica, a follow-up to Treasures of Colombia, which she produced in collaboration with a co-author. That book also highlighted traditional foods, but from Colombia.

Read more about Denise N. Fyffe on our website at: https://jamaicapenpublishers.com/ .