The Kew Book of Sugar Flowers - Brown, Cassie
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'A beautifully presented book; The Kew Book of Sugar Flowers by Cassie Brown is both inspiring and educational, containing all the guidance you will need to create a series of sugar flower arrangements.' British Sugarcraft News A beautiful, clear and concise guide to crafting realistic flowers and leaves in flower paste (gum paste).

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Produktbeschreibung
'A beautifully presented book; The Kew Book of Sugar Flowers by Cassie Brown is both inspiring and educational, containing all the guidance you will need to create a series of sugar flower arrangements.' British Sugarcraft News A beautiful, clear and concise guide to crafting realistic flowers and leaves in flower paste (gum paste).
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Autorenporträt
Cassie Brown is a multi-award winning cake decorator and sugarcrafter, and has written articles for cake magazines including Cake Craft and Decorating, Cakes and Sugarcraft, and Wedding Cakes. She is shortlisted for the 2018 Cake Decorator of the Year by Food Heaven magazine. Since 2012 Cassie has been a professional cake judge at Cake International, the UK's leading cake decorating, sugarcraft and baking show held annually, and she now undertakes consultancy work with the biggest brands in the cake trade. She is also a craft ambassador for the Create and Craft television channel. She teaches workshops in cake decorating and sugarcraft both internationally and from her home in Worcestershire, UK, where she lives with her husband and three children.