The Little Book of Whisky Tips - Langley, Andrew
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This is the perfect little book for all those who love a dram or two! From tips on how to nose, taste and savour to suggestions for which glassware to use for optimum appreciation, this book has it all. There's a selection of food tips which recommend the addition of a wee drop to soups, casseroles and desserts, and a cache of fantastic cocktail tips too (who wouldn't enjoy a Rusty Nail or a classic Old Fashioned?). This is a great little gift book which celebrates 'the water of life' in all its forms and functions.

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Produktbeschreibung
This is the perfect little book for all those who love a dram or two! From tips on how to nose, taste and savour to suggestions for which glassware to use for optimum appreciation, this book has it all. There's a selection of food tips which recommend the addition of a wee drop to soups, casseroles and desserts, and a cache of fantastic cocktail tips too (who wouldn't enjoy a Rusty Nail or a classic Old Fashioned?). This is a great little gift book which celebrates 'the water of life' in all its forms and functions.
Autorenporträt
Andrew Langley is a knowledgeable writer, with his name to more than a hundred different books, many of them dedicated to food and drink. Among his formative influences he lists a season picking grapes in Bordeaux, several years of raising sheep and chickens in Wiltshire and two decades drinking his grandmother's tea.