THE MAGIC PUDDING - Lindsay, Norman; Treasures, Grandma'S
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A magic pudding who changes from steak and kidney to jam roll and apple dumpling in seconds. A walking, talking dessert that never runs out of pleasing things to eat. A koala bear, named Bunyip Bluegum, A sailor named Bill Barnacle, and Sam Sawnoff the penguin have a wonderful hilarious magical adventure defending the Pudding against thieves who want it for themselves.

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Produktbeschreibung
A magic pudding who changes from steak and kidney to jam roll and apple dumpling in seconds. A walking, talking dessert that never runs out of pleasing things to eat. A koala bear, named Bunyip Bluegum, A sailor named Bill Barnacle, and Sam Sawnoff the penguin have a wonderful hilarious magical adventure defending the Pudding against thieves who want it for themselves.
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Autorenporträt
Norman Lindsay (1879–1969) was born in Victoria, Australia, the fifth of ten children, several of whom grew up to be artists. At age seventeen, he left home and moved to Melbourne, where he found work as an illustrator. Famously prolific in many mediums, Lindsay produced countless oil paintings, drawings, etchings, and watercolors, as well as eleven novels. He was famous, too, for the countless controversies he happily provoked throughout his long life. As his granddaughter later explained: “He fought the wowsers, he fought the hypocrites, the people that were going to stop and stifle creative freedom, freedom of speech, freedom of thought.” Lindsay’s home is now a museum of his works run by Australia’s National Trust. After entertaining generations of young Australians, The Magic Pudding is recognized as a classic of children’s literature, and in 2000 a sculpture of Bunyip Bluegum and friends (including the Pudding itself) was unveiled as the centerpiece of the children’s garden at the Royal Botanic Gardens in Melbourne.   Philip Pullman is the author of the trilogy His Dark Materials, the third book of which, The Amber Spyglass, was the first children’s book to win the Whitbread Book of the Year Award. He spent part of his childhood in Australia, where he first encountered The Magic Pudding. He now lives and works in Oxford, England.