The Milk Street Cookbook - Kimball, Christopher
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The complete Milk Street TV show cookbook, with more than 620 recipes and every dish from every episode, including 70+ new dishes from the 2024-2025 season.     Christopher Kimball’s James Beard–, IACP- and Emmy Award–winning Milk Street TV show and cookbooks give home cooks a simpler, bolder, healthier way to eat and cook.   Now featuring more than 620 tried-and-true recipes, including every recipe from every episode of the TV show, this book is the ultimate guide to high-quality, low-effort cooking—the perfect kitchen companion for cooks of all skill levels.   At Milk Street, there are no…mehr

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Produktbeschreibung
The complete Milk Street TV show cookbook, with more than 620 recipes and every dish from every episode, including 70+ new dishes from the 2024-2025 season.     Christopher Kimball’s James Beard–, IACP- and Emmy Award–winning Milk Street TV show and cookbooks give home cooks a simpler, bolder, healthier way to eat and cook.   Now featuring more than 620 tried-and-true recipes, including every recipe from every episode of the TV show, this book is the ultimate guide to high-quality, low-effort cooking—the perfect kitchen companion for cooks of all skill levels.   At Milk Street, there are no long lists of impossible-to-find ingredients, esoteric cookware or all-day methods. Instead, every recipe has been adapted and tested for home cooks like you. You’ll find simple recipes with big flavor for any day of the week, such as:   * Romaine Salad with Manchego * Smoky Pepper Dressing * Patatas Bravas * Zucchini Carbonara * Pakistani-Style Chicken Biryani * Georgian Cheese Bread * Babas au Rhum   Organized by primary ingredient and type of dish—with chapters on salads, soups, grains, vegetable sides and mains (including simple chicken, beef and pork dinners), plus memorable desserts—this book is an indispensable reference that will introduce you to extraordinary flavors and ingenious techniques.
Autorenporträt
Christopher Kimball’s Milk Street is located at 177 Milk Street in downtown Boston and is dedicated to changing the way America cooks with new flavor combinations and techniques learned around the world. Milk Street is home to Milk Street TV, a three-time Emmy Award–winning public television show, a James Beard Award–winning bimonthly magazine, an award-winning radio show and podcast, a cooking school and an online store with nearly 2,000 kitchen tools and ingredients. Milk Street’s thirteen cookbooks include Cookish, Vegetables and the James Beard–winning Tuesday Nights. Milk Street also invests in nonprofit outreach, partnering with FoodCorp, the Big Sister Association of Greater Boston and the Boys & Girls Clubs of Dorchester.