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"A well-documented comparative study of food imagery in contemporary fiction by Guadeloupeans Maryse Condâe and Gisáele Pineau, Haitian Edwidge Danticat, and Trinidadians Lakshmi Persaud and Shani Mootoo.".

Produktbeschreibung
"A well-documented comparative study of food imagery in contemporary fiction by Guadeloupeans Maryse Condâe and Gisáele Pineau, Haitian Edwidge Danticat, and Trinidadians Lakshmi Persaud and Shani Mootoo.".
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Autorenporträt
Robyn Cope is Assistant Professor of French, Department of Romance Languages and Literatures, Binghamton University, Binghamton, New York.