The Pressure Cooker Cookbook - Hutton, Laura Washburn
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Create delicious slow-cooked flavours with affordable ingredients using minimal energy with over 50 pressure cooker recipes.

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Produktbeschreibung
Create delicious slow-cooked flavours with affordable ingredients using minimal energy with over 50 pressure cooker recipes.
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Autorenporträt
Laura Washburn Hutton was born in Los Angeles but studied at university in Paris. She went on to train at the prestigious Paris cooking school, École de Cuisine La Varenne, and work with Patricia Wells, best-selling author of ‘A Food Lover’s Guide to Paris’. She is now based in London, where she works as a cooking teacher and food writer. For Ryland Peters & Small, she has written ‘Cooking with Apples & Pears’, ‘The French Country Table’, ‘Home-cooked Comforts’, ‘Tacos, Quesadillas & Burritos’, ‘Mac ‘n’ Cheese’ and ‘Grilled Cheese’.