First published in 1941 as one in a series of Cambridge children's books related to the natural world, F. Fraser Darling provides a beautifully written account of the interaction between humanity and life underwater. This is combined with a large number of illustrations by the renowned naturalistic artist C. F. Tunnicliffe.
First published in 1941 as one in a series of Cambridge children's books related to the natural world, F. Fraser Darling provides a beautifully written account of the interaction between humanity and life underwater. This is combined with a large number of illustrations by the renowned naturalistic artist C. F. Tunnicliffe.Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Dedication and preface Map Part I. The Waters and their Denizens: 1. The primeval ocean 2. The waters of to-day 3. The pastures of the sea 4. Food chains 5. The shallows and the deeps 6. The tides 7. Light and dark Part II. The Fresh Waters and Beyond: 8. The brown trout of the streams 9. The ocean-going sea trout 10. The salmon 11. The life story of the eel Part III. The Fishing at the Sea's Edge 12. Lobsters and crabs 13. Mussels and cockles, alive, alive-o Part IV. The Warm-Blooded Beasts of the Sea: 14. The great whales 15. Seals, north and south Part V. The Fisheries of the Seas: 16. The inshore fisheries 17. Trawlers of the dogger and of the deep seas 18. The herring Part VI. The Fish and the People: 19. The fishing ports 20. Science of the sea.
Dedication and preface Map Part I. The Waters and their Denizens: 1. The primeval ocean 2. The waters of to-day 3. The pastures of the sea 4. Food chains 5. The shallows and the deeps 6. The tides 7. Light and dark Part II. The Fresh Waters and Beyond: 8. The brown trout of the streams 9. The ocean-going sea trout 10. The salmon 11. The life story of the eel Part III. The Fishing at the Sea's Edge 12. Lobsters and crabs 13. Mussels and cockles, alive, alive-o Part IV. The Warm-Blooded Beasts of the Sea: 14. The great whales 15. Seals, north and south Part V. The Fisheries of the Seas: 16. The inshore fisheries 17. Trawlers of the dogger and of the deep seas 18. The herring Part VI. The Fish and the People: 19. The fishing ports 20. Science of the sea.
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