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First published in 1901, The Settlement Cook Book is a classic guide to the art of cooking that has been used by generations of home cooks and professional chefs. With a wealth of tested recipes and practical tips, this indispensable resource is a must-have for anyone who wants to master the basics of good food and create delicious meals for family and friends. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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