29,99 €
inkl. MwSt.
Versandkostenfrei*
Versandfertig in 6-10 Tagen
  • Broschiertes Buch

Belgium, famous for its delectable chocolates and hearty fries, is facing a hidden health crisis: unhealthy diets. While the country boasts a rich culinary tradition, a concerning shift towards processed foods, sugary drinks, and unbalanced meals is contributing to a rise in preventable chronic diseases. This "silent killer" is stealing lives and placing a significant burden on the Belgian healthcare system.A Changing Food LandscapeBelgium has undergone a significant dietary shift in recent decades. Busy lifestyles and increased urbanization have led to a rise in convenient, processed foods.…mehr

Produktbeschreibung
Belgium, famous for its delectable chocolates and hearty fries, is facing a hidden health crisis: unhealthy diets. While the country boasts a rich culinary tradition, a concerning shift towards processed foods, sugary drinks, and unbalanced meals is contributing to a rise in preventable chronic diseases. This "silent killer" is stealing lives and placing a significant burden on the Belgian healthcare system.A Changing Food LandscapeBelgium has undergone a significant dietary shift in recent decades. Busy lifestyles and increased urbanization have led to a rise in convenient, processed foods. Fast-food chains and supermarkets offer readily available meals that are often high in unhealthy fats, sodium, and sugar. This convenience comes at a cost, displacing traditional home-cooked meals prepared with fresh ingredients.The Alarming StatisticsThe consequences of unhealthy diets are stark. According to the Belgian Health Institute, over half of the Belgian population is overweight or obese. This number is steadily increasing, particularly among children and adolescents. This rise in weight gain is directly linked to a surge in chronic diseases like heart disease, type 2 diabetes, and some cancers.
Autorenporträt
Dr. Salina is a passionate environmental scientist and advocate dedicated to unraveling the complexities of nature's value and promoting sustainable stewardship of our planet. With a Ph.D. in Ecology from a prestigious institution, she has spent over two decades immersed in the study of biodiversity, ecosystem dynamics, and conservation biology. Throughout her career, Dr. has contributed extensively to scientific research, publishing numerous peer-reviewed articles and presenting her findings at international conferences. Her work spans diverse ecosystems, from tropical rainforests to coastal marine environments, allowing her to develop a comprehensive understanding of the intricate relationships between species and their habitats. Beyond academia, Dr. is a fervent advocate for environmental conservation and sustainability. She actively engages with communities, policymakers, and industry leaders to raise awareness about the importance of preserving biodiversity and protecting natural resources for future generations. Her efforts have led to the implementation of impactful conservation initiatives and the development of sustainable practices in various sectors. As an educator, Dr. is committed to nurturing the next generation of environmental leaders. She teaches courses on ecology, conservation biology, and environmental ethics, inspiring students to explore the interconnectedness of life on Earth and empowering them to become advocates for positive change. Dr. expertise extends beyond the classroom, as she frequently collaborates with non-profit organizations, government agencies, and research institutions on interdisciplinary projects aimed at addressing pressing environmental challenges. Her interdisciplinary approach and holistic perspective have earned her recognition and respect within the scientific community and beyond. Driven by her unwavering dedication to protecting our planet's precious ecosystems, Dr. Salina Richards continues to push the boundaries of knowledge and activism, leaving a lasting legacy of environmental stewardship and sustainability.