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This book is a comprehensive history of the Smithfield Club, a prominent agricultural organization in England known for its annual Christmas market. The book traces the club's origins back to the 18th century and explores its evolving role in the agricultural and food industries. Written by Sir Ben Thomas Brandreth Gibbs, a respected historian and scholar of agriculture, The Smithfield Club offers a rare glimpse into a world of tradition, culture, and commerce that still endures today. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.