The Socio-Economic Importance of Banana Culture - Rocha, Camila Tainá dos Santos;Costa, Maria Viviane Palmeira da;Silva, Joelma Pereira da
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Fruit growing has grown a lot in recent years and has reached a prominent place on the national scene, both in terms of fresh fruit production and in the industrialization of juices, pulp and marketing, exports, job creation and income. It is an activity of great importance to the population both economically and socially, as it is one of the foods that is most present in our daily lives, as well as being a source of income for family farming. Given these facts, the banana, Musa spp., is one of the most important fruits in the world and is considered a complementary food in the diet of most of…mehr

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Produktbeschreibung
Fruit growing has grown a lot in recent years and has reached a prominent place on the national scene, both in terms of fresh fruit production and in the industrialization of juices, pulp and marketing, exports, job creation and income. It is an activity of great importance to the population both economically and socially, as it is one of the foods that is most present in our daily lives, as well as being a source of income for family farming. Given these facts, the banana, Musa spp., is one of the most important fruits in the world and is considered a complementary food in the diet of most of the population. The banana is of great social and economic importance, serving as a source of income for many farming families, generating jobs in the countryside and in the city and contributing to the development of the regions involved in its production.
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Autorenporträt
Camila Rocha es licenciada en Irrigación y Drenaje por FATEC, Brasil. Formación en el Proyecto Jóvenes del Futuro - Monsenhor Antonio Feitosa, MAF, Brasil. Becaria de la SEDUC. Fue voluntaria del proyecto FUNCAP y tutora en su propia institución educativa. Durante su estancia en la universidad participó en varios proyectos.