Kate Fiduccia

The Venison Cookbook

Venison Dishes from Fast to Fancy

• Broschiertes Buch

Produktbeschreibung

150 recipes to make every hunter's kitchen a delight.

---

Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.

Produktdetails

• Verlag: Skyhorse Publishing
• Seitenzahl: 128
• Erscheinungstermin: 4. September 2018
• Englisch
• Abmessung: 264mm x 203mm x 13mm
• Gewicht: 590g
• ISBN-13: 9781510737259
• ISBN-10: 1510737251
• Artikelnr.: 50507926

Autorenporträt

Kate Fiduccia has hunted and cooked venison across North America, along the way encountering many different ways to prepare venison. She hosts the Woods N’ Waters TV series alongside her husband, Peter Fiduccia, and is the author of several cookbooks, including Backyard Grilling, Cooking Wild in Kate’s Kitchen, and Venison. She lives in Warwick, New York with her family.