Monte Lai
The Vitamin Cure
Clinically Proven Remedies to Prevent and Treat 75 Chronic Diseases and Conditions
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Monte Lai
The Vitamin Cure
Clinically Proven Remedies to Prevent and Treat 75 Chronic Diseases and Conditions
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Based on over 40 years of research and hundreds of leading studies, The Vitamin Cure is a comprehensive guide to improving overall health with vitamin and essential element therapies. The Vitamin Cure shows readers exactly which vitamins and essential elements (and in what dosages) should be taken to prevent and or treat 75 chronic conditions and diseases, including many types of cancer, diabetes, heart disease, cataracts, hypertension, Alzheimer's disease, osteoporosis, arthritis, Parkinson's disease, sleep apnea, and many more.
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Based on over 40 years of research and hundreds of leading studies, The Vitamin Cure is a comprehensive guide to improving overall health with vitamin and essential element therapies. The Vitamin Cure shows readers exactly which vitamins and essential elements (and in what dosages) should be taken to prevent and or treat 75 chronic conditions and diseases, including many types of cancer, diabetes, heart disease, cataracts, hypertension, Alzheimer's disease, osteoporosis, arthritis, Parkinson's disease, sleep apnea, and many more.
Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Produktdetails
- Produktdetails
- Verlag: Humanix Books
- Seitenzahl: 416
- Erscheinungstermin: 27. März 2018
- Englisch
- Abmessung: 228mm x 151mm x 35mm
- Gewicht: 797g
- ISBN-13: 9781630060954
- ISBN-10: 163006095X
- Artikelnr.: 48811833
- Herstellerkennzeichnung
- Libri GmbH
- Europaallee 1
- 36244 Bad Hersfeld
- gpsr@libri.de
- Verlag: Humanix Books
- Seitenzahl: 416
- Erscheinungstermin: 27. März 2018
- Englisch
- Abmessung: 228mm x 151mm x 35mm
- Gewicht: 797g
- ISBN-13: 9781630060954
- ISBN-10: 163006095X
- Artikelnr.: 48811833
- Herstellerkennzeichnung
- Libri GmbH
- Europaallee 1
- 36244 Bad Hersfeld
- gpsr@libri.de
Dr. Monte Lai is formerly a professor of biophysics at the Medical College of Wisconsin, where his research focused on the field of free radicals in biology and medicine. Most recently, he was CEO of the pharmaceutical Medinox, Inc, focusing on the design and development of new pharmaceutical drugs. For the past two decade he has been at the forefront of the research on the pros and cons of therapeutic drugs in treating diseases and conditions. Currently he devotes his time to educating the public and medical community on ways to improve health and wellbeing.
Table of Contents Introduction Part One
Vitamins Chapter 1
Vitamin A Chapter 2
Vitamin B1 Chapter 3
Vitamin B2 Chapter 4
Vitamin B3 Chapter 5
Vitamin B5 Chapter 6
Vitamin B6 Chapter 7
Vitamin B7 Chapter 8
Vitamin B9 Chapter 9
Vitamin B12 Chapter 10
Vitamin C Chapter 11
Vitamin D Chapter 12
Vitamin E Chapter 13
Vitamin K Part Two
Essential Elements Chapter 14
Calcium Chapter 15
Potassium Chapter 16
Sodium Chapter 17
Magnesium Chapter 18
Phosphorous Chapter 19
Iron Chapter 20
Zinc Chapter 21
Manganese Chapter 22
Copper Chapter 23
Molybdenum Chapter 24
Iodine Chapter 25
Chromium Chapter 26
Selenium Chapter 27
Omega
3 fatty acids Part Three
Secrets for Staying Healthy Chapter 28
How sugar makes you fat? Chapter 29
Why patients with autoimmune diseases should not eat meat? Chapter 30
Who's coming to the party? Free
radical, a persona non
grata Chapter 31
What are free radicals? Chapter 32
A personal story of hunting hydroxyl radical Chapter 33
What are antioxidants? Chapter 34
How exercises benefit brain health? Chapter 35
Why fruit and vegetables are good for health? Chapter 36
What is aging? Part Four
Prevention and Treatment of Diseases and Conditions Chapter 37
Alzheimer's disease Chapter 38
Asthma Chapter 39
Atherosclerosis Chapter 40
Atrial fibrillation Chapter 41
Attention deficit hyperactivity disorder Chapter 42
Autism Chapter 43
Autoimmune thryoid disease Chapter 44
Bladder cancer Chapter 45
Blood cancer Chapter 46
Bone fracture Chapter 47
Breast cancer Chapter 48
Cardiovascular disease Chapter 49
Cataracts Chapter 50
Cervical cancer Chapter 51
Cervical intra
epithelial neoplasia Chapter 52
Chronic obstructive pulmonary disease Chapter 53
Chronic kidney disease Chapter 54
Chronic pancreatitis Chapter 55
Cognitive impairment Chapter 56
Colorectal cancer Chapter 57
Coronary artery disease Chapter 58
Depression Chapter 59
Type 1 diabetes Chapter 60
Type 2 diabetes Chapter 61
Dry eyes Chapter 62
Endometrial cancer Chapter 63
Eczema Chapter 64
Esophageal cancer Chapter 65
Exercise
induced bronchoconstriction Chapter 66
Fatty liver disease Chapter 67
Fibromyalgia Chapter 68
Gestational diabetes Chapter 69
Glaucoma Chapter 70
Glioma Chapter 71
Gout Chapter 72
Grave's disease Chapter 73
Heart disease Chapter 74
Heart failure Chapter 75
Hemodialysis Chapter 76
Hepatitis C Chapter 77
Hypercholesterolemia (high blood cholesterol) Chapter 78
Hypertension (high blood pressure) Chapter 79
Infammatory bowel disease Chapter 80
Kashin
Beck disease Chapter 81
Liver cancer Chapter 82
Lung cancer Chapter 83
Lupus erythematosus Chapter 84
Age
related macular degeneration Chapter 85
Male infertility Chapter 86
Melanoma Chapter 87
Metabolic syndrome Chapter 88
Migraine Chapter 89
Multiple sclerosis Chapter 90
Neural tube defects Chapter 91
Obesity Chapter 92
Oral cleft Chapter 93
Orthostatic hypotension Chapter 94
Osteoporosis Chapter 95
Pancreatic cancer Chapter 96
Parkinson's disease Chapter 97
Preeclampsia Chapter 98
Premature death Chapter 99
Prostate cancer Chapter 100
Renal cell cancer Chapter 101
Respiratory infections Chapter 102
Rheumatoid arthritis Chapter 103
Rickets Chapter 104
Schizophrenia Chapter 105
Sepsis Chapter 106
Sleep apena Chapter 107
Stomach cancer Chapter 108
Stroke Chapter 109
Tuberculosis Chapter 110
Venous thrombosis Chapter 111
Vitiligo Part Five
Summary of recommended daily doses of vitamins and nutrient elements for prevention and treatment of diseases and conditions
Vitamins Chapter 1
Vitamin A Chapter 2
Vitamin B1 Chapter 3
Vitamin B2 Chapter 4
Vitamin B3 Chapter 5
Vitamin B5 Chapter 6
Vitamin B6 Chapter 7
Vitamin B7 Chapter 8
Vitamin B9 Chapter 9
Vitamin B12 Chapter 10
Vitamin C Chapter 11
Vitamin D Chapter 12
Vitamin E Chapter 13
Vitamin K Part Two
Essential Elements Chapter 14
Calcium Chapter 15
Potassium Chapter 16
Sodium Chapter 17
Magnesium Chapter 18
Phosphorous Chapter 19
Iron Chapter 20
Zinc Chapter 21
Manganese Chapter 22
Copper Chapter 23
Molybdenum Chapter 24
Iodine Chapter 25
Chromium Chapter 26
Selenium Chapter 27
Omega
3 fatty acids Part Three
Secrets for Staying Healthy Chapter 28
How sugar makes you fat? Chapter 29
Why patients with autoimmune diseases should not eat meat? Chapter 30
Who's coming to the party? Free
radical, a persona non
grata Chapter 31
What are free radicals? Chapter 32
A personal story of hunting hydroxyl radical Chapter 33
What are antioxidants? Chapter 34
How exercises benefit brain health? Chapter 35
Why fruit and vegetables are good for health? Chapter 36
What is aging? Part Four
Prevention and Treatment of Diseases and Conditions Chapter 37
Alzheimer's disease Chapter 38
Asthma Chapter 39
Atherosclerosis Chapter 40
Atrial fibrillation Chapter 41
Attention deficit hyperactivity disorder Chapter 42
Autism Chapter 43
Autoimmune thryoid disease Chapter 44
Bladder cancer Chapter 45
Blood cancer Chapter 46
Bone fracture Chapter 47
Breast cancer Chapter 48
Cardiovascular disease Chapter 49
Cataracts Chapter 50
Cervical cancer Chapter 51
Cervical intra
epithelial neoplasia Chapter 52
Chronic obstructive pulmonary disease Chapter 53
Chronic kidney disease Chapter 54
Chronic pancreatitis Chapter 55
Cognitive impairment Chapter 56
Colorectal cancer Chapter 57
Coronary artery disease Chapter 58
Depression Chapter 59
Type 1 diabetes Chapter 60
Type 2 diabetes Chapter 61
Dry eyes Chapter 62
Endometrial cancer Chapter 63
Eczema Chapter 64
Esophageal cancer Chapter 65
Exercise
induced bronchoconstriction Chapter 66
Fatty liver disease Chapter 67
Fibromyalgia Chapter 68
Gestational diabetes Chapter 69
Glaucoma Chapter 70
Glioma Chapter 71
Gout Chapter 72
Grave's disease Chapter 73
Heart disease Chapter 74
Heart failure Chapter 75
Hemodialysis Chapter 76
Hepatitis C Chapter 77
Hypercholesterolemia (high blood cholesterol) Chapter 78
Hypertension (high blood pressure) Chapter 79
Infammatory bowel disease Chapter 80
Kashin
Beck disease Chapter 81
Liver cancer Chapter 82
Lung cancer Chapter 83
Lupus erythematosus Chapter 84
Age
related macular degeneration Chapter 85
Male infertility Chapter 86
Melanoma Chapter 87
Metabolic syndrome Chapter 88
Migraine Chapter 89
Multiple sclerosis Chapter 90
Neural tube defects Chapter 91
Obesity Chapter 92
Oral cleft Chapter 93
Orthostatic hypotension Chapter 94
Osteoporosis Chapter 95
Pancreatic cancer Chapter 96
Parkinson's disease Chapter 97
Preeclampsia Chapter 98
Premature death Chapter 99
Prostate cancer Chapter 100
Renal cell cancer Chapter 101
Respiratory infections Chapter 102
Rheumatoid arthritis Chapter 103
Rickets Chapter 104
Schizophrenia Chapter 105
Sepsis Chapter 106
Sleep apena Chapter 107
Stomach cancer Chapter 108
Stroke Chapter 109
Tuberculosis Chapter 110
Venous thrombosis Chapter 111
Vitiligo Part Five
Summary of recommended daily doses of vitamins and nutrient elements for prevention and treatment of diseases and conditions
Table of Contents Introduction Part One
Vitamins Chapter 1
Vitamin A Chapter 2
Vitamin B1 Chapter 3
Vitamin B2 Chapter 4
Vitamin B3 Chapter 5
Vitamin B5 Chapter 6
Vitamin B6 Chapter 7
Vitamin B7 Chapter 8
Vitamin B9 Chapter 9
Vitamin B12 Chapter 10
Vitamin C Chapter 11
Vitamin D Chapter 12
Vitamin E Chapter 13
Vitamin K Part Two
Essential Elements Chapter 14
Calcium Chapter 15
Potassium Chapter 16
Sodium Chapter 17
Magnesium Chapter 18
Phosphorous Chapter 19
Iron Chapter 20
Zinc Chapter 21
Manganese Chapter 22
Copper Chapter 23
Molybdenum Chapter 24
Iodine Chapter 25
Chromium Chapter 26
Selenium Chapter 27
Omega
3 fatty acids Part Three
Secrets for Staying Healthy Chapter 28
How sugar makes you fat? Chapter 29
Why patients with autoimmune diseases should not eat meat? Chapter 30
Who's coming to the party? Free
radical, a persona non
grata Chapter 31
What are free radicals? Chapter 32
A personal story of hunting hydroxyl radical Chapter 33
What are antioxidants? Chapter 34
How exercises benefit brain health? Chapter 35
Why fruit and vegetables are good for health? Chapter 36
What is aging? Part Four
Prevention and Treatment of Diseases and Conditions Chapter 37
Alzheimer's disease Chapter 38
Asthma Chapter 39
Atherosclerosis Chapter 40
Atrial fibrillation Chapter 41
Attention deficit hyperactivity disorder Chapter 42
Autism Chapter 43
Autoimmune thryoid disease Chapter 44
Bladder cancer Chapter 45
Blood cancer Chapter 46
Bone fracture Chapter 47
Breast cancer Chapter 48
Cardiovascular disease Chapter 49
Cataracts Chapter 50
Cervical cancer Chapter 51
Cervical intra
epithelial neoplasia Chapter 52
Chronic obstructive pulmonary disease Chapter 53
Chronic kidney disease Chapter 54
Chronic pancreatitis Chapter 55
Cognitive impairment Chapter 56
Colorectal cancer Chapter 57
Coronary artery disease Chapter 58
Depression Chapter 59
Type 1 diabetes Chapter 60
Type 2 diabetes Chapter 61
Dry eyes Chapter 62
Endometrial cancer Chapter 63
Eczema Chapter 64
Esophageal cancer Chapter 65
Exercise
induced bronchoconstriction Chapter 66
Fatty liver disease Chapter 67
Fibromyalgia Chapter 68
Gestational diabetes Chapter 69
Glaucoma Chapter 70
Glioma Chapter 71
Gout Chapter 72
Grave's disease Chapter 73
Heart disease Chapter 74
Heart failure Chapter 75
Hemodialysis Chapter 76
Hepatitis C Chapter 77
Hypercholesterolemia (high blood cholesterol) Chapter 78
Hypertension (high blood pressure) Chapter 79
Infammatory bowel disease Chapter 80
Kashin
Beck disease Chapter 81
Liver cancer Chapter 82
Lung cancer Chapter 83
Lupus erythematosus Chapter 84
Age
related macular degeneration Chapter 85
Male infertility Chapter 86
Melanoma Chapter 87
Metabolic syndrome Chapter 88
Migraine Chapter 89
Multiple sclerosis Chapter 90
Neural tube defects Chapter 91
Obesity Chapter 92
Oral cleft Chapter 93
Orthostatic hypotension Chapter 94
Osteoporosis Chapter 95
Pancreatic cancer Chapter 96
Parkinson's disease Chapter 97
Preeclampsia Chapter 98
Premature death Chapter 99
Prostate cancer Chapter 100
Renal cell cancer Chapter 101
Respiratory infections Chapter 102
Rheumatoid arthritis Chapter 103
Rickets Chapter 104
Schizophrenia Chapter 105
Sepsis Chapter 106
Sleep apena Chapter 107
Stomach cancer Chapter 108
Stroke Chapter 109
Tuberculosis Chapter 110
Venous thrombosis Chapter 111
Vitiligo Part Five
Summary of recommended daily doses of vitamins and nutrient elements for prevention and treatment of diseases and conditions
Vitamins Chapter 1
Vitamin A Chapter 2
Vitamin B1 Chapter 3
Vitamin B2 Chapter 4
Vitamin B3 Chapter 5
Vitamin B5 Chapter 6
Vitamin B6 Chapter 7
Vitamin B7 Chapter 8
Vitamin B9 Chapter 9
Vitamin B12 Chapter 10
Vitamin C Chapter 11
Vitamin D Chapter 12
Vitamin E Chapter 13
Vitamin K Part Two
Essential Elements Chapter 14
Calcium Chapter 15
Potassium Chapter 16
Sodium Chapter 17
Magnesium Chapter 18
Phosphorous Chapter 19
Iron Chapter 20
Zinc Chapter 21
Manganese Chapter 22
Copper Chapter 23
Molybdenum Chapter 24
Iodine Chapter 25
Chromium Chapter 26
Selenium Chapter 27
Omega
3 fatty acids Part Three
Secrets for Staying Healthy Chapter 28
How sugar makes you fat? Chapter 29
Why patients with autoimmune diseases should not eat meat? Chapter 30
Who's coming to the party? Free
radical, a persona non
grata Chapter 31
What are free radicals? Chapter 32
A personal story of hunting hydroxyl radical Chapter 33
What are antioxidants? Chapter 34
How exercises benefit brain health? Chapter 35
Why fruit and vegetables are good for health? Chapter 36
What is aging? Part Four
Prevention and Treatment of Diseases and Conditions Chapter 37
Alzheimer's disease Chapter 38
Asthma Chapter 39
Atherosclerosis Chapter 40
Atrial fibrillation Chapter 41
Attention deficit hyperactivity disorder Chapter 42
Autism Chapter 43
Autoimmune thryoid disease Chapter 44
Bladder cancer Chapter 45
Blood cancer Chapter 46
Bone fracture Chapter 47
Breast cancer Chapter 48
Cardiovascular disease Chapter 49
Cataracts Chapter 50
Cervical cancer Chapter 51
Cervical intra
epithelial neoplasia Chapter 52
Chronic obstructive pulmonary disease Chapter 53
Chronic kidney disease Chapter 54
Chronic pancreatitis Chapter 55
Cognitive impairment Chapter 56
Colorectal cancer Chapter 57
Coronary artery disease Chapter 58
Depression Chapter 59
Type 1 diabetes Chapter 60
Type 2 diabetes Chapter 61
Dry eyes Chapter 62
Endometrial cancer Chapter 63
Eczema Chapter 64
Esophageal cancer Chapter 65
Exercise
induced bronchoconstriction Chapter 66
Fatty liver disease Chapter 67
Fibromyalgia Chapter 68
Gestational diabetes Chapter 69
Glaucoma Chapter 70
Glioma Chapter 71
Gout Chapter 72
Grave's disease Chapter 73
Heart disease Chapter 74
Heart failure Chapter 75
Hemodialysis Chapter 76
Hepatitis C Chapter 77
Hypercholesterolemia (high blood cholesterol) Chapter 78
Hypertension (high blood pressure) Chapter 79
Infammatory bowel disease Chapter 80
Kashin
Beck disease Chapter 81
Liver cancer Chapter 82
Lung cancer Chapter 83
Lupus erythematosus Chapter 84
Age
related macular degeneration Chapter 85
Male infertility Chapter 86
Melanoma Chapter 87
Metabolic syndrome Chapter 88
Migraine Chapter 89
Multiple sclerosis Chapter 90
Neural tube defects Chapter 91
Obesity Chapter 92
Oral cleft Chapter 93
Orthostatic hypotension Chapter 94
Osteoporosis Chapter 95
Pancreatic cancer Chapter 96
Parkinson's disease Chapter 97
Preeclampsia Chapter 98
Premature death Chapter 99
Prostate cancer Chapter 100
Renal cell cancer Chapter 101
Respiratory infections Chapter 102
Rheumatoid arthritis Chapter 103
Rickets Chapter 104
Schizophrenia Chapter 105
Sepsis Chapter 106
Sleep apena Chapter 107
Stomach cancer Chapter 108
Stroke Chapter 109
Tuberculosis Chapter 110
Venous thrombosis Chapter 111
Vitiligo Part Five
Summary of recommended daily doses of vitamins and nutrient elements for prevention and treatment of diseases and conditions