45,99 €
inkl. MwSt.
Versandkostenfrei*
Versandfertig in über 4 Wochen
payback
23 °P sammeln
  • Gebundenes Buch

For you, coffee is more than a morning beverage. For you, coffee is LIFE. Many a wise entrepreneur has enthused to "do what you love." In "The Whole Business of Beans: How to Make Coffee Your Business," Stella Perry guides you through how to create a business when your love is coffee! Do you... find yourself jotting down notes when you sip a new coffee? ... have thoughts like "I'd love to have that type of mug in my coffee shop" ... daydream about how you could rule the java kingdom? Coffee is a business with plenty of opportunities, and self-proclaimed "cafe expert" Stella Perry is ready to…mehr

Produktbeschreibung
For you, coffee is more than a morning beverage. For you, coffee is LIFE. Many a wise entrepreneur has enthused to "do what you love." In "The Whole Business of Beans: How to Make Coffee Your Business," Stella Perry guides you through how to create a business when your love is coffee! Do you... find yourself jotting down notes when you sip a new coffee? ... have thoughts like "I'd love to have that type of mug in my coffee shop" ... daydream about how you could rule the java kingdom? Coffee is a business with plenty of opportunities, and self-proclaimed "cafe expert" Stella Perry is ready to take you on a journey on how you can make a simple dream of owning your own coffee-based business, and turn it into a successful coffee roasting campaign or cafe. Each step of the process from dreamer to business person is outlined in these easy-to-follow texts. You'll receive helpful hints from experts in the industry, who look forward to welcoming you to the business of beans. Whether you need help choosing beans or choosing employees, this two-book bundle will help you roast and brew the perfect cup of coffee, and open the coffee shop of your dreams!
Autorenporträt
If she could ask one favor, it's that no one comes between Stella Perry and her coffee! This self-proclaimed "caffeine hound" knows her way around coffee. What started as a tradition of sipping freshly percolated coffee in the kitchen of her grandmother's diner became a career when Stella began working at a local coffee shop. From roasting beans to the pursuit of pulling the perfect espresso shot, she understands all the technicalities of brewing the perfect drink. Now that she has devoted her life to writing, she spends plenty of time on the other side of the counter, enjoying lattes, Americanos, and the occasional fresh scone, too. She enjoys discovering exciting, delicious, and fun coffee drinks in her home state of Vermont.