Nathalie Fraise

The Whole Coconut Cookbook: Vibrant Dairy-Free, Gluten-Free Recipes Featuring Nature's Most Versatile Ingredient

• Gebundenes Buch

Produktdetails

• Verlag: Clarkson Potter/Ten Speed
• Seitenzahl: 128
• Erscheinungstermin: 26. Januar 2016
• Englisch
• Abmessung: 211mm x 182mm x 17mm
• Gewicht: 475g
• ISBN-13: 9781607748052
• ISBN-10: 1607748053
• Artikelnr.: 42798712

Autorenporträt

Nathalie Fraise is a natural foods chef and nutrition educator, and the creator of the cooking app and food blog Vanille Verte (www.vanilleverte.com) where she shares tasty and healthy, nutrient-dense recipes. Her mission is to inspire people to reclaim their kitchen and cook for themselves and their families, as she firmly believes that this is the very best road to health and vibrancy.

Inhaltsangabe

Introduction  
A Guide to Coconut Ingredients  
cooking with coconut  
Breakfast dishes  
Main courses  
Salads and Sides  
Snacks  
Drinks  
Desserts 
Resources 
Acknowledgments  
About the Author  
Index