Alison Crowe

The Winemaker's Answer Book

Solutions to Every Problem; Answers to Every Question

• Broschiertes Buch

Produktbeschreibung

Alison Crowe, WineMaker magazine's popular "Wine Wizard," supplies practical, easy-to-follow answers to every question and problem that stands between you and your perfect vintage—from choosing the raw ingredients to fully understanding the mysteries of fermentation. Smooth and well-balanced, this broad range of winemaking solutions will satisfy the most inquisitive vintner.

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Produktdetails

• Verlag: Storey Publishing
• Seitenzahl: 384
• Erscheinungstermin: 1. Februar 2007
• Englisch
• Abmessung: 162mm x 113mm x 30mm
• Gewicht: 374g
• ISBN-13: 9781580176569
• ISBN-10: 1580176569
• Artikelnr.: 21964446

Autorenporträt

Alison Crowe is the author of The Winemaker’s Answer Book and is a professional winemaker in Napa, California. She has authored the popular “Wine Wizard” column in WineMaker magazine since 1998 and is a frequent contributor to Wine Business Monthly and Vineyard & Winery Management magazines. A graduate of the University of California-Davis’s Department of Viticulture & Enology, she has made wine at California’s Chalone Vineyard, Bonny Doon Vineyard, and Byington Winery & Vineyard, as well as at Bodegas Salentein in Argentina.  

Inhaltsangabe

Foreword
Introduction
The Basics of the Winemaking Process
Choosing and Using Winemaking Equipment
From Vine to Vat: Wine from Fresh Grapes
Wine Chemistry 101: Sulfites, Acid, pH, and More
Choosing and Using the Right Yeast
Fermentation: Bubbles without Troubles
Aging, Oaking, Fining, and Filtering
All About Bottling
Smelly Wine and Other Tough Problems
Evaluating, Serving, and Enjoying Your Wine
Fruits and Roots: Country and Kit Winemaking
Different Sips: From Sparkling to Strong to Strange
Glossary
Resources
Index