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This book entitled "Topics on Fisheries & Aquaculture" is designed with an objective to cater the needs of the students at undergraduate and vocational levels. The topics were selected referring syllabus for traditional universities and autonomous colleges. Besides the curricular aspects, it contains culture methods of different economically important aquatic organisms for benefit of the educated unemployed youth. They can gather knowledge on the culture of fish, prawn, crabs, molluscs etc. India has vast potential for development of fisheries and aquaculture in available water resources which…mehr

Produktbeschreibung
This book entitled "Topics on Fisheries & Aquaculture" is designed with an objective to cater the needs of the students at undergraduate and vocational levels. The topics were selected referring syllabus for traditional universities and autonomous colleges. Besides the curricular aspects, it contains culture methods of different economically important aquatic organisms for benefit of the educated unemployed youth. They can gather knowledge on the culture of fish, prawn, crabs, molluscs etc. India has vast potential for development of fisheries and aquaculture in available water resources which can address many issues related to nutrition security, rural employment, export earnings etc.
Autorenporträt
Dr. S. N. Padhi, Emeritus fellow has edited booksentitled "Application of Biology for Self Employment", "Water For Survival, "Human Diseases" and co-authored books on "Employment through Aquaculture", Biology of Wild Animals and Wild Animals of India.