Mark Masker

Totally Pizza

The Wild Story of the World's Most Famous Food

• Broschiertes Buch

Produktbeschreibung

Totally Pizza explores the history, culture, and general mayhem associated with the world's most popular food.

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Produktdetails

• Verlag: Sunbelt Editions
• Seitenzahl: 170
• Erscheinungstermin: 15. März 2022
• Englisch
• Abmessung: 226mm x 150mm x 10mm
• Gewicht: 363g
• ISBN-13: 9780983251583
• ISBN-10: 0983251584
• Artikelnr.: 63598211

Autorenporträt

Mark Masker started his career as an associate editor for various motorcycle magazines. In 2010, he added food writing to his work when he pitched a barbecue story to Dave DeWitt. He hasn't looked back since. Masker is currently the editor of burn-blog.com and seafood-harvest.com, and he is the associate publisher for Sunbelt Editions.