Toxicants, Health and Regulation since 1945

Herausgeber: Jas, Nathalie; Boudia, Soraya

• Broschiertes Buch

Produktbeschreibung

The number of substances potentially dangerous to our health and environment is constantly increasing. The papers in this volume examine the concurrent rise of pollutants and the regulations designed to police their use.

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Produktdetails

• Studies for the Society for the Social History of Medicine
• Verlag: Taylor & Francis Ltd
• Seitenzahl: 208
• Erscheinungstermin: 21. Januar 2016
• Englisch
• Abmessung: 234mm x 156mm x 11mm
• Gewicht: 322g
• ISBN-13: 9781138664760
• ISBN-10: 1138664766
• Artikelnr.: 45219613

Autorenporträt

Soraya Boudia, Nathalie Jas

Inhaltsangabe

Acknowledgements, Soraya Boudia, Nathalie Jas; Chapter 1 The Cold War over
the Worker's Body: Cross-National Clashes over Maximum Allowable
Concentrations in the Post-World War II Era, Christopher Sellers; Chapter 2
Adapting to 'Reality': The Emergence of an International Expertise on Food
Additives and Contaminants in the 1950s and Early 1960s, Nathalie Jas;
Chapter 3 From Threshold to Risk: Exposure to Low Doses of Radiation and
its Effects on Toxicants Regulation, Soraya Boudia; Chapter 4 'License to
Expose'? Occupational Exposure Limits, Scientific Expertise and State in
Contemporary France, Emmanuel Henry; Chapter 5 Chemical Infrastructures of
the St Clair River, Michelle Murphy; Chapter 6 Managing an Everlastingly
Polluted World: Food Policies and Community Health Actions in the French
West Indies, Didier Torny; Chapter 7 Chernobyl Empowerment? Exporting 'Part
icipatory Governance' to Contaminated Territories, Sezin Topçu;