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A comprehensive guide to authentic Greek cuisine that goes far beyond the standard fare of the tourist taverna.

Produktbeschreibung
A comprehensive guide to authentic Greek cuisine that goes far beyond the standard fare of the tourist taverna.
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Autorenporträt
George Moudiotis was born in Thessaloniki in Greece and received his passion for cooking from his grandmother who was a true traditionalist. He moved to Britain at the age of nineteen and has spent over 40 years selecting and trying recipes from all parts of Greece on his many visits to his homeland in a lifelong love affair with Greek cooking and customs.