Andere Kunden interessierten sich auch für
![Transport Phenomena of Foods and Biological Materials]( "Transport Phenomena of Foods and Biological Materials")
Transport Phenomena of Foods and Biological Materials453,99 €![Advanced Computational Techniques for Heat and Mass Transfer in Food Processing]( "Advanced Computational Techniques for Heat and Mass Transfer in Food Processing")
Advanced Computational Techniques for Heat and Mass Transfer in Food Processing269,99 €![Food Processing Waste and Utilization]( "Food Processing Waste and Utilization")
Food Processing Waste and Utilization240,99 €![Wealth out of Food Processing Waste]( "Wealth out of Food Processing Waste")
Wealth out of Food Processing Waste247,99 €![Handbook of Frozen Food Processing and Packaging]( "Handbook of Frozen Food Processing and Packaging")
Handbook of Frozen Food Processing and Packaging346,99 €![Food Processing]( "Food Processing")
Food Processing259,99 €![Food Processing Operations and Scale-up]( "Food Processing Operations and Scale-up")
Food Processing Operations and Scale-up375,99 €
Specifically developed for food engineers, this is the only in-depth reference that focuses on transport phenomena in food preservation. It reviews the fundamental concepts regarding mass, heat, and momentum transfer and examines specific applications of heat, mass, and combined transfer phenomena to a variety of processes and products. Written by an international panel of researchers, Transport Phenomena in Food Processing provides a comprehensive, up-to-date assessment of the phenomenological and engineering principles that are key to improving food processing conditions and energy resource use.
Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.