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This book follows the success of the first one Turning Water into Soup. There are 16 new recipes to follow with step-by-step instructions. Making soup can sound intimidating to someone who has never cooked, but honestly it is the simplest thing. All soups take about half an hour to make except for the Pho. Like the first one it contains soups that are from different cuisines like Italian, French, English and Vietnamese. Enjoy making and tasting soups!