Turquoise - Malouf, Greg; Malouf, Lucy
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Greg and Lucy Malouf's classic cookbook Turquoise is now available as a new edition.

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Produktbeschreibung
Greg and Lucy Malouf's classic cookbook Turquoise is now available as a new edition.
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Autorenporträt
Before his passing in September 2024, Greg Malouf was a defining influence on the international food scene with his inventive modern take on Middle Eastern food. Along with writing partner Lucy Malouf, he produced eight beautiful and highly acclaimed books on different cuisines, including the 2019 James Beard–award-winning SUQAR.  Lucy Malouf is a food and travel writer and editor. She consults to publishing houses globally and her books with Greg Malouf have been translated into multiple languages. She also contributes features and reviews to major newspapers, magazines and websites. Lucy lives in Kent, England, where she relishes country life.