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Twenty Lessons in Domestic Science is a comprehensive guide to home economics, originally published in 1916. Written by Marian Cole Fisher, the book presents a condensed home study course that covers a wide range of topics related to domestic science. The book is divided into twenty lessons, each of which focuses on a different aspect of home economics, including marketing, food principles, functions of food, and methods of cooking. The lessons are designed to be practical and accessible, providing readers with the knowledge and skills they need to manage their homes and feed their families. The book is a valuable resource for anyone interested in the history of home economics or looking to improve their domestic skills.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
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