Understanding and improving crop root function

Herausgeber: Gregory, Peter J.

• Gebundenes Buch

Produktbeschreibung

Part 1 in this collection reviews recent research on understanding root system architecture and growth together key interactions in the rhizosphere. Parts 2 and 3 assess how roots respond to biotic and abiotic stresses whilst Part 4 explores how this understanding can be used to optimise root function.

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Produktdetails

• Verlag: Burleigh Dodds Science Publishing
• Seitenzahl: 688
• Erscheinungstermin: 29. Dezember 2020
• Englisch
• Abmessung: 235mm x 157mm x 41mm
• Gewicht: 1131g
• ISBN-13: 9781786763600
• ISBN-10: 1786763605
• Artikelnr.: 58461380

Inhaltsangabe

Part 1 Analysing root system architecture
growth and interactions with the rhizosphere 1.Advances in root architectural modeling: Johannes A. Postma
Forschungszentrum Jülich
Germany; and Christopher K. Black
The Pennsylania State University
USA; 2.The development of crop root architecture and optimization of nutrition acquisition: the case of rice: Wei Xuan
Nanjing Agricultural University
China; Yuanming Xie
Nanjing Agricultural University
China and Ghent University and VIB-UGent Center for Plant Systems Biology
Belgium; and Tom Beeckman
Ghent University and VIB-UGent Center for Plant Systems Biology
Belgium; 3.Advances in understanding plant root growth regulators: Findimila Dio Ishaya and Amanda Rasmussen
University of Nottingham
UK; 4.Advances in understanding plant root anatomy and nutrient acquisition: Dimitris L. Bouranis and Styliani N. Chorianopoulou
Agricultural University of Athens
Greece; 5.Advances in understanding plant root hairs in relation to nutrient acquisition and crop root function: Timothy S. George and Lawrie K. Brown
The James Hutton Institute
UK; and A. Glyn Bengough
University of Dundee
UK; 6.Understanding plant-root interactions with rhizobacteria to improve biological nitrogen fixation in crops: Ulrike Mathesius
Australian National University
Australia; Jian Jin
La Trobe University
Australia and Chinese Academy of Sciences
China; Yansheng Li
Chinese Academy of Sciences
China; and Michelle Watt
Forschungszentrum Juelich GmbH
Germany and University of Melbourne
Australia; 7.Advances in understanding arbuscular mycorrhizal fungal effects on soil nutrient cycling: Haiyang Zhang and Jeff R. Powell
Western Sydney University
Australia; Part 2 Root response to biotic threats 8.Advances in understanding plant root response to weedy root parasites: M. Fernández-Aparicio and D. Rubiales
CSIC
Spain; 9.Advances in understanding plant root responses to root-feeding insects: Scott N. Johnson
Hawkesbury Institute for the Environment - Western Sydney University
Australia; and Ximena Cibils-Stewart
Hawkesbury Institute for the Environment - Western Sydney University
Australia and Instituto Nacional de Investigación Agropecuaria (INIA)
Uruguay; 10.Advances in understanding plant root response to nematode attack: Shahid Siddique
University of California-Davis
USA; and John T. Jones
The James Hutton Institute and University of St Andrews
UK; Part 3 Root uptake of nutrients and water 11.Advances in the understanding of nitrogen (N) uptake by plant roots: Malcolm J. Hawkesford and William R. Whalley
Rothamsted Research
UK; 12.Advances in understanding plant root uptake of phosphorus: Jiayin Pang
The University of Western Australia
Australia; Zhihui Wen
The University of Western Australia
Australia and China Agricultural University
China; Daniel Kidd and Megan H. Ryan
The University of Western Australia
Australia; Rui-Peng Yu
Long Li and Wen-Feng Cong
China Agricultural University
China; Kadambot H. M. Siddique
The University of Western Australia
Australia; and Hans Lambers
The University of Western Australia
Australia and China Agricultural University
China; 13.Advances in understanding plant root water uptake: Mutez Ali Ahmed
University of Bayreuth
Germany; Doris Vetterlein
Helmholtz Centre for Environmental Research-UFZ
Germany; and Andrea Carminati
University of Bayreuth
Germany; Part 4 Improving root function 14.Understanding and exploiting the genetics of plant root traits: Roberto Tuberosa
Elisabetta Frascaroli
Marco Maccaferri and Silvio Salvi
University of Bologna
Italy; 15.The use of plant growth-promoting rhizobacteria (PGPR) to improve root function and crop nutrient use efficiency: Melissa M. Larrabee and Louise M. Nelson
University of British Columbia
Canada; 16.The use of arbuscular mycorrhizal fungi to improve root function and nutrient-use efficiency: Tom Thirkell
Grace Hoysted
Ashleigh Elliott and Katie Field
University of Leeds
UK; and Tim Daniell
University of Sheffield
UK; 17.Using systems agronomy to exploit deep roots in crops: John Kirkegaard and Julianne Lilley
CSIRO Agriculture and Food
Australia; 18.Rootstocks to improve root function and resource-use efficiency: Francisco Pérez-Alfocea
CEBAS-CSIC
Spain; Stephen Yeboah
CSIR-Crops Research Institute
Ghana; and Ian C. Dodd
Lancaster Environment Centre
UK; 19.Delivering improved phosphorus acquisition by root systems in pasture and arable crops: Richard J. Simpson and Rebecca E. Haling
CSIRO Agriculture and Food
Australia; and Phillip Graham
Graham Advisory
Australia;