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The essential cookbook for fresh meals which suit everyone at the table, from the author of The Vegetarian Epicure.

Produktbeschreibung
The essential cookbook for fresh meals which suit everyone at the table, from the author of The Vegetarian Epicure.
Autorenporträt
Anna Thomas wrote The Vegetarian Epicure in 1973, which transformed the landscape of American cooking. She is also the author of the James Beard Award-winning cookbook Love Soup, and, most recently, Vegan, Vegetarian, Omnivore. She lives in Los Angeles and Ojai, California.