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Shows beginner foragers how to use commonly available wild plants in cooking and herbal remedies; features plant illustrations by Kaari Selven throughout the book

Produktbeschreibung
Shows beginner foragers how to use commonly available wild plants in cooking and herbal remedies; features plant illustrations by Kaari Selven throughout the book
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Autorenporträt
Rebecca Randall Gilbert discovered her love of foraging at age six when she spent the summer with her grandmother in Martha's Vineyard island, Massachusetts. She has been exploring the subject--and grazing on the same farm--ever since. She teaches a variety of rural skills at Native Earth Teaching Farm, which she and her husband opened to the public in 2002.