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In the tradition of the bestselling Where Chefs Eat: the definitive global hotel guide by the real experts who know - architects
No one appreciates a building quite like an architect - and now, for the first time, more than 250 of the world's leading architects share insider tips on where to stay, revealing everything from renowned destinations to undiscovered gems. With 1,200 listings in more than 100 countries, this unique guide has readers covered, whether planning a business trip or a vacation, a city break or a remote getaway, a wedding or a corporate event. It's the ideal resource, gift, and gateway to design-conscious journeys worldwide. …mehr

Produktbeschreibung
In the tradition of the bestselling Where Chefs Eat: the definitive global hotel guide by the real experts who know - architects

No one appreciates a building quite like an architect - and now, for the first time, more than 250 of the world's leading architects share insider tips on where to stay, revealing everything from renowned destinations to undiscovered gems. With 1,200 listings in more than 100 countries, this unique guide has readers covered, whether planning a business trip or a vacation, a city break or a remote getaway, a wedding or a corporate event. It's the ideal resource, gift, and gateway to design-conscious journeys worldwide.

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Autorenporträt
Sarah Miller was founding editor-in-chief of Condé Nast Traveller UK, which she ran for 15 years before launching Condé Nast Traveller in India and China. She was later appointed European Editor of Travel + Leisure and is currently CEO of Sarah Miller and Partners, and luxury brand ambassador of The Wall Street Journal.