Where Do Bananas Come From? A Book of Fruits: Revised and Expanded Second Edition - Lebovitz, Arielle Dani
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Put your Food Explorer hats on and join our funny fruit characters in search of delicious. Where Do Bananas Come From? A Book of Fruits is the fruit edition in a series of children's nutrition books for kids ages 4 and up. This colorful and playful guidebook introduces 108 fruits with full-color photography and charming illustrations. Learn fun facts from farm to table, fruit seasonality, nutrition information, an introduction to cooking with tasty recipes, and how to pick, store, and eat fruits too. Kids will explore new fruits through experience-based learning with 100 descriptive words to…mehr

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Produktbeschreibung
Put your Food Explorer hats on and join our funny fruit characters in search of delicious. Where Do Bananas Come From? A Book of Fruits is the fruit edition in a series of children's nutrition books for kids ages 4 and up. This colorful and playful guidebook introduces 108 fruits with full-color photography and charming illustrations. Learn fun facts from farm to table, fruit seasonality, nutrition information, an introduction to cooking with tasty recipes, and how to pick, store, and eat fruits too. Kids will explore new fruits through experience-based learning with 100 descriptive words to guide their five senses on endless food adventures. Even a picky eater will be excited to try new fruits with an engaging approach to food discovery. Let's make food fun, impact eating behaviors, and nourish growing bodies. Ready, set, eat!
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Autorenporträt
Arielle "Dani" Lebovitz MS, RDN, CSSD, CDE is a Registered Dietitian Nutritionist and experience-based educator for early learners and their families. She is the children's book author of "Where Do Bananas Come From? A Book of Fruits" and "Where Does Broccoli Come From? A Book of Vegetables," a colorful whole foods guidebook series that invites taste buds on adventures in discovery of new foods. As a military spouse and self-proclaimed foodie, she loves to travel with her husband, two daughters, and two poodles, exploring food markets in search of unique tastes and textures.