Why Food Matters - Freedman, Paul
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An award-winning historian makes the case for food's cultural importance, stressing its crucial role throughout human history

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Produktbeschreibung
An award-winning historian makes the case for food's cultural importance, stressing its crucial role throughout human history
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Autorenporträt
Paul Freedman is Chester D. Tripp Professor of History at Yale University. He specializes in medieval social history, the history of Spain, comparative studies of the peasantry, trade in luxury products, and the history of cuisine.