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A practical guide to sourdough bread-making at home. With more than 45 easy-to-follow sourdough recipes, it invites you to go back to basics, using flour, water and salt then add in feta, walnuts, dried fruit or figs to create your own loaf. It uses natural fermentation techniques to create simple, wholesome and preservative-free, sourdough bread.

Produktbeschreibung
A practical guide to sourdough bread-making at home. With more than 45 easy-to-follow sourdough recipes, it invites you to go back to basics, using flour, water and salt then add in feta, walnuts, dried fruit or figs to create your own loaf. It uses natural fermentation techniques to create simple, wholesome and preservative-free, sourdough bread.