Jon Finch

Wood-Fired Feast

Over 100 Recipes for the Wood-burning Oven

• Gebundenes Buch

Produktbeschreibung

Wood-Fired Feast is the ultimate companion for the wood-fired oven home cook combining expert instruction with over 100 innovative recipes.

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Produktdetails

• Verlag: GMC Publications
• Seitenzahl: 224
• Erscheinungstermin: 7. März 2022
• Englisch
• Abmessung: 253mm x 200mm x 26mm
• Gewicht: 1024g
• ISBN-13: 9781784946258
• ISBN-10: 1784946257
• Artikelnr.: 62121433

Autorenporträt

Jon Finch is a live fire and BBQ cooking expert, food writer and festival maker. He is the founder of Grillstock festival and is also a contributor in a number of other festivals and fire and feast experiences. He co-owns Quay Street Diner and is a chef for Delivita Wood Fired Ovens as well as Weber BBQ. Jon is the author of three best selling cook books and gives masterclasses nationally.