Martha Storey

500 Treasured Country Recipes from Martha Storey and Friends (eBook, ePUB)

Mouthwatering, Time-Honored, Tried-And-True, Handed-Down, Soul-Satisfying Dishes

• Format: ePub

Produktbeschreibung

Bring farmhouse favorites to your kitchen with this heirloom cookbook, featuring more than 500 recipes for mouthwatering country classics. Martha Storey presents easy-to-follow recipes for comforting family favorites like apple pie, roast chicken, blueberry pancakes, strawberry shortcake, sourdough bread, and hand-churned ice cream. Storey also provides simple instructions for the old-fashioned arts of making your own cheese, yogurt, pickles, and cordials. You're sure to hear calls for seconds when serving these time-tested crowd-pleasers.

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Produktdetails

• Verlag: Storey Publishing, LLC
• Erscheinungstermin: 2. November 2012
• Englisch
• ISBN-13: 9781612122229
• Artikelnr.: 37941820

Autorenporträt

Martha Storey lent her party-planning advice to Keeping Entertaining Simple. She has mastered the art of relaxed hostessing, whether giving small dinner parties for close friends or large corporate picnics, and she shares her secrets and inspiring ideas with readers. Country-living publisher for more than 17 years, Martha also draws on her country roots to bring you the time-honored classics of the American country kitchen in her book, Treasured Country Recipes from Martha Storey and Friends. Martha founded Storey Communications, Inc. with her husband John in 1983. She has three children and eight grandchildren. She lives in western Massachusetts and farm in Westport, New York.

Inhaltsangabe

Part One: The Well-Stocked Country Kitchen
Kitchen Know-How
Tools for the Country Cook
In the Pantry
 
Part Two: Country Cooking
Great Starts: Breakfasts
Soups and Starters
Breads and Muffins
Salads
Entrees
Vegetable Dishes
Flavorful Fruits
Sweets and Treats
Sauces and Condiments
Beverages
Herbs and Spices
 
Part Three: Country Occasions
Country Carryouts
Country Holidays
Entertaining
 
Part Four: Arts of the Country Kitchen
From the Milk Pail
Preserving the Harvest
All About Meat, Poultry, Fish, and Sausage
Barrel, Bottle, and Jug
From Field and Forest
Gifts from Your Country Kitchen
 
Part Five: Arts of the Country Home
Home Sweet Home
Crafts from Your Country Home
Your Kitchen Garden
 
Contributors
Bibliography
Credits
Index