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  • Format: ePub

Have you ever said, "One day we'll all need to grow our own food?" A Change of Season is for you, your children, and your family... This book is designed to teach people with no previous experience how to grow their own food.
The book is full of real-life photos of the author's family growing vegetables, saving seed, and storing and preserving vegetables with the most basic tools. The information comes from forty-five years of hard toil and includes traditional hints, tips, and methods. It contains a moon calendar template, maps and plans, a monthly guide with suggestions on how much to…mehr

  • Geräte: eReader
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  • Größe: 13.01MB
Produktbeschreibung
Have you ever said, "One day we'll all need to grow our own food?" A Change of Season is for you, your children, and your family... This book is designed to teach people with no previous experience how to grow their own food.

The book is full of real-life photos of the author's family growing vegetables, saving seed, and storing and preserving vegetables with the most basic tools. The information comes from forty-five years of hard toil and includes traditional hints, tips, and methods. It contains a moon calendar template, maps and plans, a monthly guide with suggestions on how much to plant and when, and specific information on each group of vegetables.

This book comes highly recommended by the Garden Gleaners, a group who used this information for a full year to grow food for their families.

There are 184 pages with 129 pages of full digital photos.


Dieser Download kann aus rechtlichen Gründen nur mit Rechnungsadresse in A, B, CY, CZ, D, DK, EW, E, FIN, F, GR, H, IRL, I, LT, L, LR, M, NL, PL, P, R, S, SLO, SK ausgeliefert werden.

Autorenporträt
Born West Auckland 1963, Denese Sheree has lived in somewhat remote places most of her life, and grown food to get by in the sand of the Bay of Plenty coast, the high country with gravel soil and hard frosts and the Far North with heavy clay and high humidity. At 40 years old, Denese had 2 children, so the food production had to greatly increase. She was asked by many to write of her experiences and knowledge. She has a passion for using what we have using only simple tools, getting to know our environment and seeing what we have at hand to do what needs to be done, to be adaptable, and follow in the footsteps of the early settlers.