Achieving sustainable crop nutrition (eBook, ePUB)

Redaktion: Rengel, Zed

• Format: ePub

Produktbeschreibung

"Prof. Zed Rengel has assembled an impressive list of authors for his upcoming book 'Achieving sustainable crop nutrition'. The content is wide-ranging, covering agronomic and environmental aspects of crop nutrients highlighting recent advances and solutions to sustainable crop management. This volume will be a valued reference for all those interested in understanding and working in nutrient management."
Dr Terry L. Roberts, President - International Plant Nutrition Institute, USA

This collection reviews current research on understanding nutrient cycles, the ways crops process nutrients, the environmental effects of fertilizer use and how this understanding can be used to improve nutrient use efficiency for a more resource-efficient and climate-smart agriculture.

Parts 1-3 summarise research on the primary macronutrients: nitrogen, phosphorus and potassium. Chapter review what we know about nutrient cycles, crop nutrient processing, potential environmental effects and ways of optimising nutrient use efficiency (NUE). The fourth section of the book discusses secondary macronutrients and micronutrients including: calcium, magnesium, sulphur, zinc, boron, manganese and molybdenum.

The final two parts of the book review research on optimising fertiliser use. Chapters cover topics such as assessing nutrient availability, decision support systems for optimising crop nutrition, advances in site-specific nutrient management and advances in integrated plant nutrient management. Other chapters discuss enhanced efficiency fertilisers, the use of bio-effectors/bio-stimulants, fertigation techniques and the use of organic amendments.

With its distinguished editor and international team of expert authors, this will be a standard reference on optimising crop nutrition for the crop science and farming community.

Dr Zed Rengel is Professor of Soil Science and Plant Nutrition at the University of Western Australia. An internationally-renowned expert on plant nutrition, Professor Rengel is co Editor-in-Chief of Crop and Pasture Science, Editor of the Journal of Plant Nutrition, Associate Editor of the Journal of Plant Physiology, as well as being on the editorial board of several other journals. He has published 7 books and more than 400 articles, has held a number of Honorary and Visiting Professorships and been elected a Foreign Fellow of the Croatian Academy of Arts and Sciences. His h-index is 85 (Google Scholar) or 64 (Clarivate Analytics All Databases, Web of Science).

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Produktdetails

• Verlag: Burleigh Dodds Science Publishing
• Erscheinungstermin: 18. Februar 2020
• Englisch
• ISBN-13: 9781786763143
• Artikelnr.: 58694306