Advances in Food Safety and Environmental Engineering (eBook, PDF)

Proceedings of the 4th International Conference on Food Safety and Environmental Engineering (FSEE 2022), Xiamen, China, 25-27 February 2022
Redaktion: Haddout, Soufiane

• Format: PDF

Produktbeschreibung

A compilation of selected papers from the 2022 4th International Conference on Food Safety and Environmental Engineering (FSEE 2022) and focuses on the research of food engineering and environmental engineering. The proceedings features the most cutting-edge research directions and achievements related to health and environment.

---

Dieser Download kann aus rechtlichen Gründen nur mit Rechnungsadresse in A, B, BG, CY, CZ, D, DK, EW, E, FIN, F, GR, HR, H, IRL, I, LT, L, LR, M, NL, PL, P, R, S, SLO, SK ausgeliefert werden.

Produktdetails

• Verlag: Taylor & Francis
• Seitenzahl: 256
• Erscheinungstermin: 15. September 2022
• Englisch
• ISBN-13: 9781000789751
• Artikelnr.: 65439766

Autorenporträt

S. Haddout is a researcher in fluid mechanics and modeling in the Department of Physics, Faculty of Science, Ibn Tofail University, Morocco. To date, he is the author of 1 book, 2 submitted books, and published more than 45 refereed journal articles with 35 refereed articles as the first authors listed; and expert reviewer with AEIC-Academic Exchange Information Centre (China). Dr. Haddout is a reviewer for many project proposals from international universities; he received more than 80 certificates from international conferences and renowned journals; he has bee an invited speaker for many international conferences and co-convener for special scientific sessions to the Coastal and Estuarine Research Federation 2021 (United States).