FAOoftheUN

Agriculture and Climate Change: Challenges and Opportunities at the Global and Local Level - Collaboration on Climate-Smart Agriculture (eBook, ePUB)

• Format: ePub

Produktbeschreibung

The IMELS has fostered, within this project, knowledge sharing on CSA, the creation and the implementation of GACSA, and the development of initiatives to support developing countries in their international commitments for climate change and sustainable development in the field of agriculture and food security. The various activities and products described in this publication, show the successes of the project in supporting efforts of filling knowledge and implementation gaps, while developing assessments and tools for promotion and implementation of CSA actions. The Project successfully supported the development of several knowledge products such as technical briefs, compendia and e-learning courses, providing a solid base for strengthening capacity on CSA. Over the course of the Project, diverse consultative events (such as workshops, seminars and webinars), were organized, facilitating the knowledge exchange amongst experts, researchers and practitioners. These served as a venue for debate and discussions on defining priority work areas and outputs, as well as to share experiences and lessons learned, providing space for partnerships between the various groups of stakeholders, aimed at building a strong knowledge community that may have a significant role in implementing CSA across countries and regions.

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Produktdetails

• Verlag: FAOoftheUN
• Erscheinungstermin: 27. Juni 2019
• Englisch
• ISBN-13: 9789251315743
• Artikelnr.: 73074324

Autorenporträt

An intergovernmental organization, the Food and Agriculture Organization of the United Nations (FAO) has 194 Member Nations, two associate members and one member organization, the European Union. Its employees come from various cultural backgrounds and are experts in the multiple fields of activity FAO engages in. FAO's staff capacity allows it to support improved governance inter alia, generate, develop and adapt existing tools and guidelines and provide targeted governance support as a resource to country and regional level FAO offices. Headquartered in Rome, Italy, FAO is present in over 130 countries.

Founded in 1945, the Food and Agriculture Organization (FAO) leads international efforts to defeat hunger. Serving both developed and developing countries, FAO provides a neutral forum where all nations meet as equals to negotiate agreements and debate policy. The Organization publishes authoritative publications on agriculture, fisheries, forestry and nutrition.