Agroforestry is a dynamic system that uses principles of agricultural science, forestry, husbandry, ecological conservation, economics, and policy to sustainably manage crops through the combination of annuals, perennials, trees, and livestock. By integrating trees, perennials or livestock into a conventional annual cropping agricultural system, agroforestry promotes the efficient use of sunlight, moisture, plant nutrients, and other ecological services for increased ecological, economic and social benefits. The integration of perennial crops, livestock and tree species has implications for sustainable agricultural practices, improved product diversification, improved human nutrition, reduced system risk and instability, labour equity and increased use of renewable resources. The ecological benefits of successful agroforestry systems include improved soil health, reduced microclimate extremes and increased rates of biodiversity. This land management system aims to reduce risk and increase total productivity while also providing specialized socio-economic services to individual farmers and their communities.
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