Leslie Hammond, Lynne Marie Rominger

Allergy Proof Recipes for Kids (eBook, ePUB)

More Than 150 Recipes That are All Wheat-Free, Gluten-Free, Nut-Free, Egg-Free and Low in Sugar

• Format: ePub

Produktbeschreibung

Each of the 150 recipes included in this family-friendly cookbook are free of gluten and the eight most common allergens thus taking the guesswork out of determining which recipes are safe and which are a risk. Culinary expert, Leslie Hammond teaches readers how to use naturally allergy-free ingredients and substitutes to add richness, texture, pizzazz and nutritional content to meals without losing the "yummy" factor.

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Produktdetails

• Verlag: Fair Winds Press
• Seitenzahl: 256
• Erscheinungstermin: 1. Januar 2010
• Englisch
• ISBN-13: 9781616738402
• Artikelnr.: 37929189

Autorenporträt

Leslie Hammond is an expert on cooking for people with food allergies. She appears regularly on TV stations all over Northern California doing cooking segments about allergy-free cooking. She runs her own business called Fancy-Free, which specializes in allergy-free birthday cakes, catering, and more. She's from Davis, California.

Leslie Hammond is a culinary expert who focuses on allergies and allergy-free goods. She regularly appears on television in Northern California, and runs her own business, Fancy-Free, which creates allergen-free birthday cakes and foods for event catering.